Reviews

"This is a great place for vegetarians and vegans. You even have eggless pasta options. We got what we ordered even with a lot of customizations. I particularly liked the roasted potato and ravioli alla amatriciana without pancetta. The sauce on this particular ravioli was creamy and loved it. The food is slightly on the pricer side and it's a very small space. We were a party of 7 and they did a great job."

"We made a reservation and arrived early and it was no problem, we were treated the same with a super kindness. The place is super cozy, the food was excellent, entree, entree and the wine delicious all."

"Terramia goes above and beyond every single time. As someone whos vegan, I'm always blown away by how accommodating they are--and not just with one option, but with so many incredible choices. The food is unreal, the staff is genuinely amazing, and the overall experience is unmatched. I honestly cannot say enough amazing things about this place. It's hands-down my absolute favorite and I recommend it to everyone. If you haven't been to Terramia yet, you are seriously missing out."

"This was our second visit to Terramia. It is a favorite spot in the North End of Boston. The food is out of this world delicious, the service is polite, informative, friendly, and very accommodating. The atmosphere in this quaint restaurant is inviting, intimate, and romantic, but still good for business dinners. We celebrated our anniversary here, and will be back when we visit Boston again. Highly recommended."

"Went for an early birthday dinner at the recommendation of a friend. Excellent choice. Delicious offerings and friendly service. Would definitely go again."

"Loved everything about it. Friendly, laid back service where I felt like a guest at a family place. Sat outside on a great little patio perfect on a nice night, a camber Salem street made it enjoyable compared to the hectic scene one block over on Hanover.Nice wine list and the food was excellent. Starting with the oil and bean dip for the bread, through a great “open faced ravioli” with fresh shrimp and scallops on a house made pasta sheet. Dessert was extraordinary. Will be back!"

"The service was great, the food was awesome. We had stuffed zucchini blossoms and the caprise salad to start My wife had the spaghetti carbonara and I had the clams with linguine. So good!"

"The food was very good, some got the carbonara and others got the bolognese and everyone reported amazing food. You do get bread with a dip at the beginning of dinner, very common but still a plus for me. Service was good, friendly staff and good timing on drinks and food. As very common in the North End, the places are very small with lots of tables but I actually felt that we had a good amount of room at our table compared to other places (party of 4)."

"Awesome Italian- one of the best Italian restaurants I've been to.  Have to get the bolognese here!"

"Best lobster ravioli yet! My family and I went to the North End one night soon after Christmas, without reservations, and were given the best table in the house. We were all super happy with the food and service."